Shrink Films for Freshness and Moisture Protection
From the bakery department to the freezer case, Clysar® films offer protection to lock in freshness and flavor, combined with sparkling clarity. All wraps are AIB certified and FDA and USDA compliant, with full-lot traceability.
See our family of shrink films for bakery:
HP Gold/VHG Multi-Purpose Films - This all-purpose performer delivers outstanding clarity, durability, seal strength and moisture barrier for baked goods. It runs well on L and side sealers and is versatile enough to handle a wide range of product sizes and configurations. Beautifully clear and glossy, it resists burn-through when used with domed or contoured rigid covers.
LE Gold Soft Film - A light, strong film with low shrink force, LE Gold is ideal when protection with a gentle touch is required for fragile baked goods.
EZ and EZ Gold High-Speed Film - Great for wrapping frozen products at speeds of over 80 packages a minute, EZ Gold is a crystal clear, glassy, flat film. It makes excellent static seals and won’t become brittle or weak in the freezer. Used extensively for frozen applications.
ABL Soft Film - This able-to-wrap-anything film has extra shrink and stretch for extra-large, high-profile or contoured bakery packages.
